Brasilianischer Brigadeiro-Kuchen - Ganzer Kuchen auf eleganter Kuchenplatte

Brazilian Brigadeiro Cake

Name: Brazilian Brigadeiro Cake
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 12 Servings
Cuisine: International
Ingredients: 200.000 g butter; 200.000 g sugar; 4.000 eggs; 150.000 g plain flour; 50.000 g cocoa powder; 1.000 TL baking powder; 2.000 Dosen cans condensed milk (395g each); 4.000 EL cocoa powder; 1.000 chocolate sprinkles

⚠ Gluten ⚠ Milk ⚠ Eggs

Brasilianischer Brigadeiro-Kuchen - Nahaufnahme eines Stücks mit sichtbarer Textur

Brasilianischer Brigadeiro-Kuchen - Alternative Ansicht in gemütlichem Setting

Rich, chocolatey cake inspired by Brazil's most beloved sweet treat - the brigadeiro.

Contains the following allergens:

Gluten Milk Eggs

Preparation

30 min.

Baking Time

35 min.

Servings

Difficulty

Medium

Instructions

Beat butter with sugar until light and fluffy

Mix in eggs one at a time until well combined

Gently fold in flour, cocoa powder and baking powder

Bake at 180°C (350°F) for 35 minutes

Cook condensed milk with cocoa powder, stirring constantly until thickened

Pour brigadeiro mixture over cooled cake

Cover with chocolate sprinkles while topping is still warm

Ingredients

12 Servings

butter 200 g
sugar 200 g
eggs 4
plain flour 150 g
cocoa powder 50 g
baking powder 1 TL
cans condensed milk (395g each) 2 Dosen
cocoa powder 4 EL
chocolate sprinkles 1

Baking Timer

The timer appears at the bottom right of the screen.

Frequently asked questions

How many servings does Brazilian Brigadeiro Cake make?

The recipe Brazilian Brigadeiro Cake is designed for 12 servings. Use the portion calculator on this page to easily adjust the quantities.

How long does it take to make Brazilian Brigadeiro Cake?

Preparation takes about 30 minutes and baking about 35 minutes – roughly 65 minutes in total.

How long does Brazilian Brigadeiro Cake keep?

Brazilian Brigadeiro Cake tastes best fresh. Well covered and stored in a cool place, the cake usually keeps for 2–3 days; many cakes can also be frozen.